Updated: Apr 12, 2019
2 Hours Sushi and Sweets Lesson in Tokyo Making a Sushi Platter, Home Style Miso soup and Assorted Mochi Sweets
We will cook
Maki-zushi , Sushi roll
Inari-zushi, sushi rice in seasoned fried tofu pocket
Salmon aburi-zushi, nigiri sushi rice with torched surface of fresh salmon and special condiments
Tamago-yaki, egg omelette for maki-zushi ingredient
Fresh mochi for the dessert
“We LOVED our sushi making class. Fukuko made us feel at home in her kitchen and we a great teacher. I fully understand why my sushi always falls apart when I try to make it at home I can't wait to go back and try out her technique”
"This is one of those experiences that really gives you the chance to experience another culture with and inside perspective. Fukuko was so kind and knowledgeable and always made sure everyone in our group had a chance to experience each step in the coking process"
"This was such as amazing once-in-a-lifetime experience! Easily my favorite part of my trip to Tokyo! We learned detailed directions on how to make 3 types of sushi, miso soup and a traditional dessert"
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