Food & Friends Tokyo
Japanese Cooking Classes in English. Authentic Activities & Tours in Tokyo.
Ultimate Tsukiji Sushi Experience
Walk the Market • Learn the Culture • Make Your Own Sushi
3 hours course
Join our group sushi experience in Tsukiji, where you will explore the famous food district, learn the secrets of Japanese cuisine, and make your own sushi using fresh seafood from the market.
This is more than a cooking class — it is a cultural journey.
Perfect for first-time visitors, food lovers, and anyone who wants a memorable hands-on experoemce!
寿
司
Explore Tsukiji Like a Local (40 min)
Walk through the lively streets of Tsukiji with your English-speaking guide.
Discover hidden spots, learn how Japanese people choose fresh seafood, and feel the real atmosphere of Tokyo’s historic food town.
・ Understand Japanese Food Culture (15 min)
Enjoy an easy and fun introduction to Japanese food traditions.
Learn about sushi etiquette, seasonal ingredients, and why food is such an important part of Japanese life.
・ Watch a Sushi Master Demonstration (15 min)
See how sushi is made step by step.
Your instructor will demonstrate 2–3 types of sushi, sharing professional tips you can try at home.
・ Make Your Own Sushi (Hands-on Experience – 50 min)
・Now it’s your turn.
Create your own Temaki Sushi (hand-rolled sushi) using high-quality fresh seafood from Tsukiji.
No experience needed — beginners are very welcome!
・ Enjoy Miso Soup & Lunch Time (30 min)
Relax and enjoy the sushi you made together with traditional miso soup.
Take photos, share stories, and create unforgettable memories.
Tsukiji Walking Tour 40min
Discover the lively atmosphere and rich food culture of Tokyo’s historic Tsukiji district on this compact yet immersive walking tour. In just 40 minutes, you’ll explore the vibrant outer market area—famous for its fresh seafood, traditional ingredients, and long‑standing specialty shops.
Understand Japanese Food Culture (15 min)
Enjoy an easy and fun introduction to Japanese food traditions.
Learn about sushi etiquette, seasonal ingredients, and why food is such an important part of Japanese life.
Watch a Demonstration and
Make Your Own Sushi (Hands-on Experience – 50 min)
See how sushi is made step by step.
Your instructor will demonstrate 2 types of sushi, sharing professional tips you can try at home.
During this hands‑on sushi experience, you’ll create your very own sushi using the fresh seafood we purchased at Tsukiji Market. Wrap your favorite ingredients with crisp, flavorful seaweed directly from local vendors, and enjoy making a delicious, one‑of‑a‑kind sushi creation. It’s a fun and memorable way to taste Japan’s food culture—perfect for travelers looking for an authentic culinary adventure!
- About Menu -
The ingredients will be determined by the seasons and the supplier’s situation.If you have any dietary restrictions or prefer vegan and vegetarian sushi, please let me know 48 hours prior to the class.
Class Overview
Meeting Point: Tsukiji Fish Market Information center
Start Time:10:00 am
Duration: 3 hours
*Closed on Wednesday, Sunday and National holidays.
Fee: 13,000 JPY per person plus kitchen studio fee
kitchen studio fee Weekdays 50,000 JPY
Saturday 60,000JPY
Accommodate 2 pax to 20 pax
Contact: Foodandfriends@gmail.com
+ Option for Sake Lovers
There is an option for 2 kinds of Japanese Sake Tasting for additional fee of 2000 yen per person.
Sake will be served only for the person who is over 20 years old and who will not drive a car after the class. The fee should be paid by cash at the class. Please let me know if you’d like to take the tasting by the day before.
Cooking Level: From Begginer
Application Deadline
Please make a booking for 24 hours prior.
If you have any dietary restrictions or prefer vegan and vegetarian, please let me know 48 hours prior to the class.
About other participants
The class is not a private class. There might be attended other participants who request the same date.
The first signed up participant can decide the cooking menu.
For Single Travelers
Single travelers can attend with an extra fee. Since I offer the cooking class in my private space, all-male attendants should be accompanied by female attendants.
About Serving Sake
Sake will be served only for the person who is over 20 years old and who will not drive a car after this class by Japanese Law.
Safety Instructions
As the activities are hands-on classes, please be careful and responsible for your own safety. We do not hold any liability for accidents.
Cancellation policy
In case of cancellation, the cancellation fees will be charged as below;
-
Full refund More than 8 days prior to the class
-
30%........... 4 - 7 days prior to the class
-
50%........... 2 - 3 days prior to the class
-
80%........... the day prior to the class
-
100%......... the class day
Important Notice
Home-style Sushi Making Class in Tokyo
Meeting Point:
Tsukiji Fish Market Information center
Meeting Time: 10:00 am
Duration: 2.5 to 3 hours
Attendance: 2 to 20people
Class Style: Group Lesson
Booking Deadline: 24hours prior
There is an option for 2 kinds of sake tasting for additional fee of ¥2,000 per person, over 20 years old.
Fees: ¥12,000 / person
The reservation is accepted from 2 people.