Tsukiji Fish Market Shopping and Cooking at Home Kitchen
Cook Like a Local Food Lover!
9:45 am Meeting at Tsukiji information center
Visiting Namiyoke Inari shrine and Shopping Seafood and seasonal vegetables
11:00 am Take taxi to the home kitchen about 20 min
11:20 am Start to cook
12:30 am Lunch time followed by tea and sweets
2:00 pm to 2:30 pm finishes the class
Please give me your ANY menu request that we can cook with fresh from Tsukiji market ingredients.
So far Participants requested
Fresh sea urchin
Aburi tuna/salmon sushi