I often cook friend rice for weekend lunch time when my family is at home. The dish is efficient to consume left overs in my fridge and most of the ingredients can be used as the ingredients for the fried rice. You can add grilled chicken, or ground meat, I often add braised pork. Minced greens, such as cabbage and bok choy are also nice. Use leftovers in your fridge and enjoy the variety of fried rice.
Home Style Fried Rice
Ingredients for 2 to 3 servings
Cooked rice warm 2 rice bowls servings of warm rice is desirable
Eggs 2 ea.
Vegetable oil 2 teaspoons or more as needed
Spring onion 15cm, minced
Garlic 1 clove, minced
Ginger 1 teaspoon of minced ginger
Chicken soup granules 1 teaspoon
Soy sauce, ginger garlic soy sauce or braised pork sauce 1 Tablespoon or more
Ham, sausage, braised pork or mince pork as needed, cut into 2 cm cubes
Sesame oil 1 teaspoons or more as needed
Salt and pepper As needed
Scallions or parsleys Minces as needed for garnish