Thank you for coming Japanese sake tasting and food pairing class in Tokyo!
Since I've been giving cooking class for 2 and half year, this is the first time to welcomed people from Slovenia. I was so curious the food culture in Slovenia.
Slovenia is mall country next to Italy, and there are abundant vegetables and seafood in the area. Even though there are many kinds of fresh seafood, they don't eat them uncooked, always prepared and served the dishes. So they enjoy Japanese food very much while they stayed in Japan.
These are food samples to taste with Japanese sake. The food are common Japanese food, such as tuna sushi rolls and miso, and you can buy them in most of the grocery stores. I realized people in my sake class love those simple tastes especially fresh tofu with some condiments. I'm always so glad to hear the guests find something new taste in my class.
Some foods are the first taste for the ladies today and eventually loved them. I'm happy to share my favorite food with them!