Japanese food culture, Food event in Tokyo, Japanese unique ingredients and classes
I have welcomed French young guys for sake tasting class this afternoon.
Although they said they are Sake beginners, finally they knew the taste differences and enjoy each flavor of sake labels. They all have a great sense of the tastes.
I'm so glad more people understand sake as Japanese food culture and become interested in sake.
You will taste 4 different types of sake and know those characteristics. Then small sized food will be served and experiment what type of sake go with food. I also give you idea how to pairing sake and food. The food are simple, but commonly served with sake. People today enjoy common and traditional food as well.
If you are interested in taking the class, please book through Airbnb web site below.